Yes to the kitchen, a week ago my friend shared a photo of her baked sweet quick bread that got my attention it definitely looks yummy and I got curious with the name. Itβs nice when you and your friends despite the distance are able to keep in touch and share baking recipes and you tell them I wanna make a dairy-free version of this.
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What is a sweet quick bread anyways? Quick bread is made with a leavening agent such as baking powder or baking soda that permits immediate baking of the dough or batter mixture. Quick bread also has a lot of different types it varies from Banana bread, muffins, beer bread, and many others.
Since Iβm planning to make something to give to my housemates who are front-liners I decided to do one for them. Now letβs head to the recipe.

Sweet Quick Bread
INGREDIENTS:
- 2 1/4 cups All Purpose Flour
- 1 tbsp Baking powder
- 2 tbsp Flaxseed Egg
- 1/4 tsp Salt
- 1 1/2 cup Sugar
- 1 1/2 cup dairy-free milk ( I use unsweetened almond milk)
- 1/2 tbsp Vanilla
- 4 tbsp Canola oil (recommended is 6 by I just put 4)
- Cinnamon (optional)
- Dark Chocolate chips (lots of it and make sure its vegan)
INSTRUCTIONS:
- Preheat the oven to 180Β°C or 350Β°F. Prepare the baking pan you can put parchment paper or spray with oil and set aside
- Mix all dry ingredients
- Mix all wet ingredients (including sugar) just so they will easily dissolve in the mixture.
- Pour the wet mixture into the dry and with your spatula ensure that they are perfectly combined.
- You can now add your chocolate chips and cinnamon with just a few stirs.
- Pour the batter into your baking pan and bake for about 40-45 minutes or until a toothpick is inserted and comes out clean.
Related Recipes

Sweet Quick Bread with dark chocolate chips
Ingredients NeededΒ Β
- 2 1/4 cups All Purpose Flour
- 1 tbsp Baking powder
- 2 tbsp Flaxseed Egg
- 1/4 tsp Salt
- 1 1/2 cup Sugar
- 1 1/2 cup dairy free milk I use unsweetened almond milk
- 1/2 tbsp Vanilla
- 4 tbsp Canola oil (recommended is 6 by I just put 4)
- pinch Cinnamon (optional)
- Dark Chocolate chips (vegan)
InstructionsΒ
- Pre heat the oven into 180Β°C. Prepare the baking pan you can put a parchment paper or spray with oil and set aside
- Mix all dry ingredients
- Mix all wet ingredients (including sugar) Just so it will easily dissolve in the mixture.
- Pour the wet mixture into the dry and with your spatula ensure that they are perfectly combined.
- You can now add your chocolate chips and cinnamon with just a few stir.
- Pour the batter into your baking pan and bake for about 40-45 minutes or until a toothpick is inserted and comes out clean.
Notes

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There you have it easy recipe of Chocolate chip sweet cake bread perfect for snacks and during your coffee time.
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Pinned this one, it looks delicious!!!
its perfect for your coffee! thank you π
Thanks for sharing this recipe! I have never heard of sweet quick bread but now you have sparked my interest π
so nice Shelley I hope you can try π thank you!
This looks amazing and I canβt wait to try making it myself!
thank you Caitlin, I hope you can try π
This looks super easy to make! I love that your measurement for chocolate chips is βlots of itβ π There is never enough chocolate! Thank you for sharing this recipe.
we all love good chocolates π thank you Alyssa π
I have never heard of flaxseed egg before! I need to try this recipe just because of that!
Hi Holly! you should try π It is also better source of protein compared to eggs π
Looks so delicious! I know my kids will love this one, thank you!
thanks Rachel, glad you like it π I hope you can try!
it is by far the easiest way to bake this type of sweet bread.
looks yummy and I canβt wait to try it in my home.
thank you so much for sharing.
thank you Hari! I hope you can try