Add all ingredients into your mixing bowl and whisk. First coffee, sugar, and hot water.
Slightly tilt your mixing bowl and start whisking until the coffee and sugar are dissolved in the water and started to build a foam.
Once your desired foam is achieved you can start pouring milk into your glass and scoop the whipped coffee on top of it.
Serve and enjoy.
Aside from manually mixing you can use your electric hand mixer, just attach the whisk.
I use both brown and white sugar in this recipe.
Both granulated and powdered coffee will work too.
The whip coffee is good for 2 servings.
This dalgona coffee has approximately 149 calories per serving. Total Fat 0g | Saturated Fat 0g | Cholesterol 3mg | Sodium 132mg | Total Carbohydrate 29.7g | Dietary Fiber 0g | Total Sugars 29.5g | Protein 9.1g | Vitamin D 1mcg | Calcium 316mg | Iron 0mg | Potassium 24mg*calorie counter is just an estimate using an online calculator