Dairy-free Dalgona Coffee
A delicious drink made by whipping coffee, sugar and water. It has become famous and widely known around the world. Enjoy this easy and fancy drink at your home.
Equipment
- medium size bowl
- whisk
Ingredients Needed
- 2 tablespoons granulated coffee or coffee powder
- 2 tablespoons granulated brown sugar
- 2 tablespoons hot water
- 1 cup Dairy-free milk
- Pinch of Cinnamon optional
Instructions
- Add all ingredients into your mixing bowl and whisk. First coffee, sugar, and hot water.
- Slightly tilt your mixing bowl and start whisking until the coffee and sugar are dissolved in the water and started to build a foam.
- Once your desired foam is achieved you can start pouring milk into your glass and scoop the whipped coffee on top of it.
- Serve and enjoy.
Notes
- Aside from manually mixing you can use your electric hand mixer, just attach the whisk.
- I use both brown and white sugar in this recipe.
- Both granulated and powdered coffee will work too.
- The whip coffee is good for 2 servings.
NUTRITIONAL DETAILS
This dalgona coffee has approximately 149 calories per serving. Total Fat 0g | Saturated Fat 0g | Cholesterol 3mg | Sodium 132mg | Total Carbohydrate 29.7g | Dietary Fiber 0g | Total Sugars 29.5g | Protein 9.1g | Vitamin D 1mcg | Calcium 316mg | Iron 0mg | Potassium 24mg *calorie counter is just an estimate using an online calculator
