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bonus recipe uder 30- stir fry veggies

Stir-Fry Zucchini Recipe

This recipe consists mainly of 3 ingredients and are just left over from the last meal I made
5 from 6 votes
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Prep Time 10 mins
Cook Time 15 mins
Course Main Course

Ingredients
  

  • 1 pc Zucchini (medium size)
  • 1/2 pc Cabbage
  • 1 pc Carrot
  • 1 clove garlic
  • 1 pc onion
  • pinch salt
  • pinch pepper
  • pinch chilli flakes
  • mushroom balls (optional)

Instructions
 

  • Peel and chopped garlic and onion
  • Slice all veggies into small pieces
  • Heat pan with olive oil/ canola oil
  • Minced garlic and onion
  • Add mushroom balls, fry until golden brown
  • Add Carrots, put a little water and let it simmer
  • Add Zucchini and let it simmer again
  • By this time you can all add salt, pepper, chili flakes and cumin (simmer for 5 minutes)
  • Add Cabbage. Stir all the veggies and let it simmer again. Put lid of the pan
  • Taste the veggies if everything is soft with just a little crunch.

Notes

Make sure you have rice to partner with this easy stir fry veggies