You can try using other apples or mixing 2-3 varieties. Choose apples that are sweet so you don't need to add sugar like Fuji and Gala.
If you want it to be sweet you can add sugar maybe 1-2 tablespoons.
To avoid browning of apples after peeling and chopping you can soak it in water before boiling.
Nutrition:Approximately this recipe can be used in baking for up to 3 servings with 83 calories each serving. Total Fat 0.4g | Saturated Fat 0.1g | Cholesterol 0mg | Sodium 6mg | Carbohydrates 21.2g | Fiber 3.8g | Sugar 15.8g | Protein 0.5g | Vitamin D 0mcg | Calcium 8mg | Iron 1mg | Potassium 175mg
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